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Home Kid's Health Infections Clostridium botulinum

Clostridium botulinum

Clostridium botulinumThe toxin produced by Clostridium botulinum, a bacteria, is one of the most toxic substances known to man.  The toxin causes paralysis of muscles by blocking normal nerve-muscle communication.  If the toxin enters the bloodstream, it can cause death by paralyzing the muscles required for breathing.  Infants, usually between 3 weeks and 6 months of age, may be exposed to the toxin in food items such as home-canned vegetables or honey.  The toxin has been used as a medical agent for causing paralysis in face muscles for cosmetic reasons (i.e., Botox injections).

 

 

Diseases

  • Botulism (characterized by "floppy" paralysis in infants)


Habitat & Transmission

  • Spores are widespread in soil.  
  • Spores float in the air like dust and contaminate foods. 
  • They spread to humans by way of infected fish, home-canned vegetables, honey.


Weapons/Defenses

  • Like a turtle hiding in its shell, spores are highly resistant to harsh environments including extreme temperatures, and lack of food and water. 
  • Once infected food is eaten, they can enter the blood and create a nerve poison that can cause paralysis and death.


Weaknesses

  • Proper cooking and boiling of food can destroy spores and inactivate the nerve poison.


Notes

  • The paralysis caused by the botulism nerve poison can cause death if not treated quickly. 
  • In small amounts, the nerve poison has been used to relieve some types of severe muscle cramping. (i.e., "Botox" injections)

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Last Updated (Monday, 22 June 2009 20:09)

 
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